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Gin Cocktails
Raspberry Bramble Gin Cocktail
Ingredients
:
50ml Desert Ram London Dry Gin
25ml Freshly Squeezed Lime Juice
Cucumber – 2inches cut into squares
10 fresh Mint Leaves
Sugar Syrup
Ice
Method:
Add the gin, sugar syrup, lemon juice, and ice to a cocktail shaker.
Shake for 5–10 seconds.
Sieve into a chilled highball glass filled with crushed ice.
Using the back of a spoon, pour over the Chambord.
Garnish with fresh raspberries.
Serve & Enjoy!
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