Raspberry Bramble Gin Cocktail
Ingredients
- 50ml YD Bramble Berry Gin
- 25ml Freshly Squeezed Lemon Juice
- 20ml Chambord
- Sugar Syrup
- Ice
To Garnish
- Fresh Raspberries
Glass Type
Highball
Method
- Add the gin, sugar syrup, lemon juice, and ice to a cocktail shaker
- Shake for 5-10 seconds
- Sieve into a chilled highball glass filled with crushed ice
- Using the back of a spoon – pour over the Chambord
- Garnish with fresh raspberries
- Serve & Enjoy!
